About the Company: We are a global leader in food & beverage ingredients. Pioneers at heart, we operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that will delight their consumers. Making a positive impact on people and planet is all part of the delight. With a deep-rooted presence in the countries where our ingredients are grown,...
About This Role Position Overview As a Senior Lead Engineer, you will be responsible for the design, development, and implementation of engineering solutions for Food and Beverage products, focused on subsystems including Sheetmetal enclosures, fluid system, refrigeration/thermodynamic systems. You will drive collaboration with cross-functional teams, leverage technical strategy and best...
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and...
Food Whisperers is looking for an F&B Controller to drive cost control, profitability, and financial discipline across our F&B operations. Key Responsibilities: - Monitor food & beverage costs, P&L, and outlet profitability - Manage inventory, recipe costing, wastage, and vendor controls - Implement SOPs for cost optimization and compliance - Work closely with operations to improve margins and...
Industry: Hydroponics Agriculture Location: Maldives Experience: 0-1 year. Job Summary: We are looking for enthusiastic and service-oriented freshers to join our Food & Beverage service team at a Maldives island location. The role involves providing high-quality service to foreign guests and clients, ensuring an excellent dining and hospitality experience in a unique hydroponics...
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited...
JOB DETAILS 1.Manage all Food and Beverage Outlet operations 2.Maintain exceptional levels of customer service 3.Ensure compliance of brand standards 4.Recruit, manage, train and develop the Food and Beverage team 5.Manage guest queries in a timely and efficient manner 6.Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll 7.Set departmental targets and objectives, work...
About Us > We’re a new-age beverage brand with a twist — bringing bold flavours, fresh energy, and a whole new vibe to everyday drinks. Our products blend creativity, taste, and energy in every sip.For us, it’s not just about what you drink — it’s about how it makes you feel. Each bottle is crafted to lift your mood, fuel your vibe, and turn simple moments into something unforgettable.Because...
About This RolePosition OverviewAs a Senior Lead Engineer, you will be responsible for the design, development, and implementation of engineering solutions for Food and Beverage products, focused on subsystems including Sheetmetal enclosures, fluid system, refrigeration/thermodynamic systems. You will drive collaboration with cross-functional teams, leverage technical strategy and best practices,...
As a F&B Associate you will be responsible for maintaining cleanliness, inventory, and supporting kitchen staff Job Responsibilities - Cleanliness & Sanitation: Ensuring kitchen and dining areas meet hygiene standards. - Inventory Management: Assisting with ordering supplies and organizing food/beverage storage. - Equipment Care: Keeping kitchen tools and machines clean and functional. -...
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for...
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and...
JOB DETAILS 1. Entertains and conducts Hotel inspections to clients whenever required 2. Spends time in each function/ event to ensure that the functions/ event are managed well by the Food & Beverage team 3. Establishes and maintains strong relationship with the established clientele and constantly explores into new business opportunities. 4. Together with your Event Team to be primarily...
JOB DETAILS 1. Developing Relationships With Corporate Admin And Influencers to Cater To Their F&b Requirement 2. Target Oriented Agile Personality 3. Cracking Outdoor Catering Orders, Bulk Orders And Events Like Ipl, Big Marriage Contracts 4. Candidate will Be reporting To Business Head 5. Responsible for P&L 6. Generate Leads, PR with existing clients and generate new business from the...
JOB SUMMARY Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee...
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record...
JOB DETAILS Manage the ordering of all raw materials and packaging necessary for the production of finished goods Utilize the shared “rolling production schedule” and tools in OrchestratedBeer to order the correct quantity and at the correct frequency for each raw material Maintain established inventory levels for all raw materials and packaging materials Manage all raw materials and packaging...
JOB DETAILS 1. Analyze how our brand is positioned in the market and crystalize targeted consumer's insights. 2. Translate brand strategies into brand plans, brand positioning and go-to-market strategies. 3. Lead creative development and create motivating stimulus to get a targeted population to - take action 4. Work closely with Creative/ Digital/ Offline & online Media Agencies 5. Develop and...
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record...
JOB DETAILS 1 Assist Operations Manager in making important policy, planning, and strategy decisions. 2 Manage everyday operations of outlets and Central Kitchen 3 Ensure all legal and regulatory documents are filed and monitor compliance with laws and regulations. 4 Assist Operations Manager in planning for short and long-term goals,including expansions 5 Identify and address problems and...