- Ensure the quality of the food items and notify manager if a product does not meet specifications. - Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands prior to handling food and wearing a hat/hairnet and proper footwear. - Follow and ensure compliance with food safety and handling policies and procedures, such as...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
Commis 2 Duties & Responsibilities A Commis 2 (junior kitchen role) assists in food preparation and supports senior chefs in a Pizzeria. - Prepare mise-en-place: Chop, portion, and organize ingredients per recipes and station needs. - Assist Chef de Partie/Commis 1 in cooking, plating, and presenting dishes to quality standards. - Maintain workstation cleanliness, sanitize equipment, and follow...
🔔 We’re Hiring – Join the Fluffy Egg Family! 🍳✨ Fluffy Egg is expanding, and we’re on the lookout for passionate, energetic, and experienced professionals to join our dynamic team across multiple locations. If you thrive in a fast-paced hospitality environment and love delivering memorable food experiences, we want to hear from you! 🎯 Current Open Positions: 👨🍳 Kitchen Team• Sous Chef –...
Job Role: Sous Chef (Luxury Catering)Location: Mumbai, MaharashtraPosition Overview:The Sous Chef plays a pivotal role in driving culinary excellence for our luxury catering brand. The position demands strong leadership, global culinary knowledge, refined technique, creativity, and the ability to execute high-volume, high-precision events with finesse. The Sous Chef will support the Executive...
Job description: You will be responsible for the efficient operation of the department in line with a la mode banquets' Strategies and brand standards, while meeting the expectations of employees, guests, and owners. Responsibilities may include, but are not limited to: Assume the role of liaison between all banquet operations and culinary staff Supervise the preparation and cooking of...
JOB DETAILS 1. Contribute to menu creation by responding and incorporating Guest feedback 2. Ensure the consistent production of high quality food through all hotel food outlets 3. Manage all aspects of the kitchen including operational, quality and admin function FUNCTIONAL AREA Hotel Recruitment Agencies in Mumbai, Hotel Recruitment Agencies in India, Hotel Placement Agencies in Mumbai, Hotel...
hiring for 10 south indian cook jobs in belapur, navi mumbai, vashi, mumbai, with minimum 1 year experience,required educational qualification is : 12th pass, 10th pass with good knowledge in south cousin, south indian cook, commis chef, cooking food etc. Experience 1 - 7 Years No. of Openings 10 Education 12th Pass, 10th Pass Role South Indian Cook Industry Type Hotel / Restaurant /...
We’re Hiring – Join the Fluffy Egg Family! ✨Fluffy Egg is expanding, and we’re on the lookout for passionate, energetic, and experienced professionals to join our dynamic team across multiple locations. If you thrive in a fast-paced hospitality environment and love delivering memorable food experiences, we want to hear from you!Current Open Positions:Kitchen Team• Sous Chef – Expert in kitchen...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
JOB DETAILS Providing high quality, healthy food to our customers in a professional manner. Customers are primarily students but also include staff and parents. Working with the Canteen Committee to ensure the canteen operates profitably. FUNCTIONAL AREA cook jobs,chef jobs in mumbai,canteen supervisor jobs in mumbai,cook jobs in navi mumbai,chef jobs in navi mumbai,jobs in restaurant,...
JOB DETAILS -To organise all the resources within the kitchen and other areas -To prepare, cook and produce food to the companys standard, with particular emphasis on presentation, hygiene and economy. -Ability to work under pressure -To know and observe all safet FUNCTIONAL AREA commi,commis jobs in mumbai,bhm fresher jobs in mumbai,bhm graduate jobs in mumbai,commis jobs,fresher jobs for bhm...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
JOB DETAILS 1)Cooking experience in any food service establishment 2)Prepares foods to the specifications of the client 3)Coordinate and supervise work of kitchen staff 4)Ensure great presentation by dressing dishes before they are served 5)Make Indian breakfast FUNCTIONAL AREA cook,chef,restaurant chef,catering,cook jobs in mumbai,job in hotel,chef job in mumbai, Hotel Recruitment Agencies in...
JOB DETAILS 1. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes 2. Create new and exciting desserts to renew our menus and engage the interest of customers 3. Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting 4. Monitor stocks for baking ingredients such as flour,...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
JOB DETAILS Position Overview: We are seeking a talented and experienced Executive Chef with a strong focus on seafood cuisine. The ideal candidate will have a passion for culinary excellence, creativity, and a deep understanding of seafood preparation and sustainability. This role involves leading the kitchen team, developing innovative menus, and ensuring the highest standards of food quality...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...